Take yourself to the shores of Mykonos with this authentic GREEK Seasoning Mix favourite. You'll be licking your lips with these succulent greek spices which will have your coming back for more.
HOW TO USE:
For your classic Gyros (Yiros) or Souvlaki combine with olive oil, squeeze of lemon juice and marinade over lamb or chicken and BBQ over charcoal. Or cook your leg or shoulder of lamb on a BBQ, Weber, Air Fryer, Slow Cooker or Crock Pot.
TRY US ON:
Anything Lamb (Roast, Cutlets, Backstraps), Chicken Yiros, Kebabs, Souvlaki or traditional Moussaka.
All natural herbs & spices, sea salt, garlic powder, onion powder and rice bran oil.
MADE IN AUSTRALIA from local and imported ingredients.